Role OverviewWe are seeking a culinary rock star who loves to cook with a strong desire to learn and grow with us. As a Cook at Ivy Park at San Jose, you will be part of a team that crafts exceptional cuisine in a state-of-the-art kitchen with access to the most contemporary tools and technology.
What You Will Do
You will be responsible for executing flawless dishes in a timely manner, communicating with a friendly demeanor to all staff, and creating exceptional food experiences for residents and guests.
Why It Might Be a Fit
We are looking for driven, competitive, and focused individuals who are passionate about hospitality and creating exceptional food experiences. If you are a team member who loves flexible, contemporary work environments and are ready to carve out your own future, we want to hear from you.
Requirements
- Line cook experience in a 'Full Scratch Kitchen or Restaurant'
- 2 to 5 years experience on a fast-paced line, or working a prep cook line station
- Ability to execute flawless dishes in a timely manner
- Ability to communicate with a friendly demeanor to all staff
- Passionate about service to others and creating exceptional food experiences
- Must pass a Criminal Background check and Health Screening tests, including physical and TB Tests
Benefits
- Medical, Dental, and Vision benefits
- Vacation, Personal Day, Sick Pay, Holidays
- Complimentary Meals
- Bonus Opportunities
- Company Paid Life Insurance
- Team Member Discount Program (LifeMart)
- 401(k) Savings Plan with Company Match
- Recognition Programs
- Student Loan Refinancing
- Pet Insurance
- Employee Assistance Program
- Emergency Financial Assistance
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