Cook - Lead Line

Hyatt
Atlanta, GA
Category Food Services
Job Description
We are seeking a Lead Line Cook to join our team at Hyatt Centric Buckhead Atlanta. The ideal candidate will have a culinary degree and previous hotel cooking experience. This role will be primarily for dinner shifts in our hotel outlets, and requires good communication and culinary skills.

Requirements

  • Refined verbal communication skills
  • 2 years of previous line experience preferred
  • Culinary degree or related hotel experience is preferred
  • Candidate should be able to perform all basic cooking skills
  • Able to work single station in the kitchen
  • A true desire to satisfy the needs of others in a fast-paced environment
  • Ability to stand for long periods of time
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