Cook - Line

Hyatt
Nashville, TN
Category Hospitality
Job Description
The Line Cook is a culinary position at Hyatt that requires good communication and culinary skills. The desired cook candidate will have hotel cooking experience and a culinary degree.

Requirements

  • Fair communication skills
  • A true desire to satisfy the needs of others in a fast-paced environment
  • Ability to stand for long periods of time
  • Capable of performing repetitious duties
  • Refined verbal communication skills
  • 2 years of previous line experience preferred
  • Culinary degree or related hotel experience is preferred

Benefits

  • Career opportunities
  • Job enrichment
  • Supportive work environment
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