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Cook - Per Diem
Maplewood Senior Living
Danbury, CT
Category
Hospitality
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Job Description
The Cook prepares and services meals for the dietary department in a safe and method in compliance with dietary standards, policy and procedures.
Requirements
Assists or prepares food items and serves food to residents within scheduled time frame
Cleans and maintains food service areas, including kitchen and dining room
Assists Culinary Services Director in maintaining inventory control
Supervises servers in the absence of the Culinary Service Director
Maintains clean, neat, and safe work environment
Benefits
Competitive wages
Flexible shifts
Growth opportunities
Bonus & incentive programs
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