Role OverviewCooking and feeding people is a passion, preparing mouthwatering dishes is a love, and aspiring to be a Chef is a goal. This part-time position offers flexible hours, competitive pay, and opportunities for advancement.
What You Will Do
Set up and stock stations, prepare food for service, process prepared foods, and maintain a clean and sanitary workstation area.
Why It Might Be a Fit
Previous food preparation experience is helpful but not required. Friendly, outgoing personality, ability to work well with others, and effective communication skills are required.
Requirements
- Previous food preparation experience is helpful but not required.
- Friendly, outgoing personality.
- Ability to work well with others.
- Ability to lift 25 lbs. consistently and 50 lbs. occasionally.
- Ability to read and understand information and direction.
- Effective communication, guest service and selling skills.
- Must be at least 18 years old.
- Ability to bend, kneel and stand for extended periods of time.
Benefits
- Paid Time Off
- Discount on Private Brand Products
- Medical, Dental, Vision
- Short & Long Term Disability
- Employee Assistance Program
- 100% Company Funded Pension
- 401k Plan
- More!
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