Role OverviewJoin our team at Hyatt Regency La Jolla, where you'll be immersed in the vibrant energy of San Diego's stunning beachside locale. Our newly redesigned spaces are designed to energize and inspire every day. We are looking for exceptional talent to help create unforgettable experiences for our guests.
What You Will Do
This is an entry-level culinary position that requires basic culinary skills or related cooking experience, along with strong communication abilities. This is typically a production role that involves close supervision and ongoing training.
Why It Might Be a Fit
A true desire to satisfy the needs of others in a fast-paced environment, ability to perform all basic cooking skills, good verbal communication skills, and previous line or hotel experience are preferred.
Requirements
- Authorization to work in the United States
- Basic culinary skills or related cooking experience
- Strong communication abilities
- Full and flexible availability
- Ability to stand for long periods of time
- Ability to perform repetitious duties
Benefits
- Medical, Dental and Vision for you and your dependents after 30 days of employment
- 12 Complimentary hotel room nights at Hyatt properties worldwide
- Unlimited Colleague and Friends & Family discounted room rates at Hyatt properties worldwide
- Vacation, sick, and new child leave
- Bereavement and jury duty pay
- Retirement savings plan (401K) with employer match
- Employee stock purchase plan
- Flexible Spending Account (FSA)
- Tuition Reimbursement
- Complimentary employee meals
- Direct deposit
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