Cook 1 (Entry Level) - PT/Seasonal (Early AM)

Hyatt
Any Location, MD
Category Hospitality
Job Description
The Cook 1 will provide flawless culinary service, be passionate about food and cooking, and have a keen eye for detail. The position involves preparing delicious meals for guests, possessing basic knife skills, and understanding kitchen safety/sanitation.

Requirements

  • Exercise good communication and culinary skills
  • Possess a basic knowledge of cooking ingredients and procedures
  • Have the ability to prepare delicious meals for our guests according to the chefs’ recipes and specifications
  • Possess basic knife skills
  • Understand kitchen safety/sanitation
  • Have a willingness to learn and receive feedback
  • Exercise a basic understanding of kitchen equipment
  • Able to work in a team
  • Ability to multitask and work efficiently under pressure
  • Ability to stand for long periods of time and lift, push and carry moderate to heavy amounts of weight on a consistent basis

Benefits

  • Competitive Salary: $16.50/hour
  • Health Benefits: Medical, dental, and vision insurance starting after just 30 days
  • Perks & Discounts: Free and discounted room nights, Friends & family rates at Hyatt properties, Discounts on food and beverage, Exclusive savings on tech, wellness apps, and more (e.g., Apple, AT&T, Headspace)
  • Work-Life Balance: Paid time off, including new child leave
  • Retirement Support: 401(k) matching (up to 4%) and employee stock purchase plan
  • Growth Opportunities: Tuition reimbursement and robust training programs
  • Everyday Conveniences: Meal credit for employees
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