Role OverviewWork for a 30-year iconic brand that values balance, mindfulness, and care, surrounded by natural beauty and supported by colleagues who value empathy and respect.
What You Will Do
Provide flawless culinary service, prepare delicious meals for guests according to the Chef's recipes and specifications, and perform basic cooking skills.
Why It Might Be a Fit
This role requires refined verbal communication skills, 2 years of previous line experience, and the ability to multitask and work efficiently under pressure.
Requirements
- Refined verbal communication skills
- 2 years of previous line experience
- Culinary degree or related hotel experience
- Ability to perform all basic cooking skills
- Ability to work in a team
- Ability to multitask and work efficiently under pressure
- Ability to stand for long periods of time and lift, push and carry moderate to heavy amounts of weight on a consistent basis
Benefits
- iAm Days to spend a paid 8 hours experiencing Miraval, twice per year
- Up to $1000 in Wellbeing or Tuition Reimbursement for personal and professional growth
- Discounted and Complimentary Hyatt Hotel nights
- Medical, Prescription, Dental and Vision Insurance on 30th day of employment
- 401K with company match
- Generous Paid Time Off program
- Paid Family Bonding Time and Adoption Assistance
- Complimentary daily colleague meals
- Employee Stock Purchase Plan
- Access to resort facilities including spa services, programs, hiking trails and fitness center
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