Cook 3 - PM

Hyatt
Carlsbad, CA
Category Hospitality
Job Description
Park Hyatt Aviara is seeking an intermediate line cook with hotel cooking experience and a culinary degree. The successful candidate will have good communication and culinary skills, and be able to work single stations in the kitchen.

Requirements

  • Refined verbal communication skills
  • 2 years of previous line experience preferred
  • Culinary degree or related hotel experience is preferred
  • Ability to stand for long periods of time

Benefits

  • Complimentary Employee Meal and Parking
  • Complimentary hotel nights and discounts at Hyatt properties around the world
  • Medical, Dental, and Vision Insurance
  • Life Insurance
  • Flexible Spending Account
  • Paid holidays, vacation and sick leave
  • 401K with Matching
  • Employee Stock Purchase Plan
  • Educational Reimbursement
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