Role OverviewAs a Cook, you will prepare food according to menus, recipes, and planned events for residents and their guests. You will take on a rewarding position with an innovative company where hard work pays off and advancement is always a possibility.
What You Will Do
Prepare food according to the planned menu using standard recipes, plate food items following portion guidelines and garnishing instructions, and assist other kitchen staff as needed.
Why It Might Be a Fit
This position requires good communication skills, a minimum of three years of line cook experience, and the ability to review detailed documents and read computer screens.
Requirements
- High School diploma (or equivalent) or technical school
- A minimum of three years of line cook experience and/or training
- Good communication skills
Benefits
- Health insurance
- Dental insurance
- Vision insurance
- 401(k)
- Income protection
- Extraordinary work-life benefits
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