Cook Banquet

Caesars Entertainment
Danville, VA
Category Food Services
Job Description
Responsible for preparing recipes and food items in accordance with the Executive Chef’s requirements in a fast-paced environment. Must be able to handle heavy business volume in a timely manner.

Requirements

  • Prior experience in banquet service or hospitality industry
  • High school diploma or GED equivalent
  • Ability to perform duties under frequent time pressures
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