Cook-Gordon Ramsay Pub- Steady Extra (Caesars Palace LV)

Caesars Entertainment
Las Vegas, NV
Category Food Services
Job Description
The Cook is responsible for preparing recipes and food items in accordance with the Executive Chef’s requirements, and maintaining a clean and sanitary work area.

Requirements

  • Prepare and cook food items using various methods
  • Operate kitchen equipment including grills, fryers, broilers, ovens, and French tops
  • Maintain accurate ingredient supply levels
  • Demonstrate proper care and use of kitchen tools and equipment
  • Prepare food products according to standard recipes and specifications
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