Cook III - Culinary - Full-Time

Hyatt
Any Location, HI
Category Hospitality
Job Description
A Cook III position at Hyatt Regency Maui Resort and Spa requires good communication and culinary skills, with 2 years of previous line experience and a culinary degree or related hotel experience preferred.

Requirements

  • Refined verbal communication skills
  • 2 years of previous line experience
  • Culinary degree or related hotel experience
  • Ability to stand for long periods of time
  • Must have open availability, including weekends and holidays

Benefits

  • 401k Matching
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