Cook III - Culinary - Full-Time

Hyatt
Any Location, HI
Category Hospitality
Job Description
Hyatt seeks a Cook III with good communication and culinary skills to work in a fast-paced kitchen environment. The ideal candidate has hotel cooking experience and a professional knowledge of cooking ingredients and procedures. Opportunities for career growth and a supportive work environment are available.

Requirements

  • 2 years of previous line experience preferred
  • Culinary degree or related hotel experience is preferred
  • Ability to stand for long periods of time
  • Must have open availability, including weekends and holidays

Benefits

  • Paid Time Off
  • 401k Matching
  • Retirement Plan
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