Cook, Kitchen

MCR
Pasadena, CA
Category Food Services
Job Description
Cleanliness and friendliness are the standards of MCR. The Cook is responsible for preparing food items, maintaining cleanliness and sanitation, and minimizing waste.

Requirements

  • Previous culinary experience in hospitality or restaurant kitchen setting
  • Positive attitude and willingness to learn
  • Ability to follow instructions and meet deadlines
  • Friendly service with a smile
  • Flexible schedule with availability days, nights, holidays, and weekend

Benefits

  • Hotel Discounts
  • Weekly Pay
  • Paid Time Off
  • Retirement Options
  • Referral bonuses
  • Career advancement & upward mobility
  • Health, Dental, Vision Insurance
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