Role OverviewPrepare nutritious meals for residents in a skilled nursing and rehabilitation facility. Work in a fast-paced kitchen environment while maintaining quality standards and following food safety regulations.
What You Will Do
Prepare and serve menu items, manage inventory, maintain a clean kitchen, and provide guidance to Dietary Aides.
Why It Might Be a Fit
If you enjoy cooking and take pride in serving others, this could be the perfect opportunity for you. You'll have the chance to make meaningful connections with residents and work alongside dedicated professionals.
Requirements
- High School Diploma or equivalent
- 6 months working in a kitchen
- Knowledge of therapeutic diets and food safety practices
- Strong communication, teamwork, and customer service skills
Benefits
- Paid Time Off (PTO)
- Weekly or Same-Day Pay Options
- Health, Dental, and Vision Insurance
- Life Insurance
- Employee Referral Bonus Program
- Retirement Saving Options
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