Cook

The DOC seeks to hire Cooks to perform work of ordinary difficulty and responsibility in the preparation of food in an institution. The Cook will be responsible for preparation and cooking of food, portioning out food, supervising and instructing inmates, and maintaining the cleanliness and order of the work area.

What You Will Do

Performing work of ordinary difficulty and responsibility in the preparation of food, preparation and cooking of food, portioning out food, supervising and instructing inmates, and maintaining the cleanliness and order of the work area.

Why It Might Be a Fit

Must have qualifying certificate in Food Protection, previous work experience in a restaurant, school, or other large-scale food operation, and ability to speak, read and write English and carry out simple instructions.

Requirements

• Qualifying Certificate in Food Protection issued by the New York City Department of Health and Mental Hygiene
• Previous work experience in a restaurant, school, or other large-scale food operation
• Ability to speak, read and write English and carry out simple instructions

Benefits

• Health insurance for the employee and his/her spouse or domestic partner and unemancipated children under age 26
• Union benefits such as dental and vision coverage
• Paid annual leave and sick leave
• Paid holidays
• Pension
• Optional savings and pre-tax programs such as Deferred Compensation, IRA, and a flexible spending account