Role OverviewJoin the Atria team as a Cook in a supportive environment that provides advancement opportunities and promotes a healthy work-life balance. As a valued team member, you'll work in a supportive environment that provides advancement opportunities and promotes a healthy work-life balance.
What You Will Do
Prepare and cook food for residents, build positive relationships with residents, employees, and coworkers, maintain the kitchen in a clean, safe, and sanitary condition.
Why It Might Be a Fit
One to three years of experience as a cook in a hospitality or healthcare environment, ability to read and follow recipes, guides, cleaning schedules, and logs, and a food handlers permit as required by state law and/or Company standards.
Requirements
- High School Diploma or General Education Degree (GED)
- One (1) to three (3) years of experience as a cook in a hospitality or healthcare environment
- Food handlers permit as required by state law and/or Company standards
- Ability to read and follow recipes, guides, cleaning schedules, and logs
Benefits
- Paid holidays and PTO
- Employees may receive annual anniversary rewards dependent on classification, starting at $500 for Full Time employees
- Employees may be eligible to receive an Annual Scores Reward of $500 (Full Time) or $250 (Part Time) based on community survey results
- Benefits package also includes Health, Dental, Vision, and Life Insurance
- Retirement Savings Plan / 401(k) employer match
- Tuition reimbursement (U.S Based Communities)
]]>