Role OverviewAs a Cook at Atria Senior Living, you will work in a supportive environment that provides advancement opportunities and promotes a healthy work-life balance. You will be responsible for preparing nutritious, appetizing, and attractive meals for our residents and ensuring a smooth, efficient, and safe operation of the kitchen.
What You Will Do
Prepare meals following Holiday menus and recipes, oversee preparation and set-up of serving carts, follow food safe handling procedures, and ensure logs are accurately completed in a timely manner.
Why It Might Be a Fit
You will have the opportunity to work in a supportive environment, advance your career, and promote a healthy work-life balance. You will also have access to benefits such as paid holidays and PTO, employees may receive annual anniversary rewards, and a retirement savings plan with employer match.
Requirements
- High school graduate or equivalent
- Minimum 2 years' experience in industry or full-service restaurant cooking
- Ability to prepare and follow Holiday recipes
- Effective communication in English
- Excellent customer service skills
- General knowledge of and ability to conform to sanitation and safe food handling practices
- Basic Computer skills
Benefits
- Paid holidays and PTO
- Employees may receive annual anniversary rewards
- Health, Dental, Vision, and Life Insurance
- Retirement Savings Plan / 401(k) employer match
- Tuition reimbursement
- Annual Scores Reward
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