Role OverviewAVI Foodsystems is looking for an energetic and optimistic team member to fill the role of Cook at Barton College. The Cook will be responsible for providing a pleasant dining experience, assembling and cooking ingredients, maintaining a sanitary kitchen, and adhering to proper food handling and safety procedures.
What You Will Do
The Cook will prepare ingredients by following recipes, slice, cut, chop, mince, stir, whip, and mix ingredients, complete hot meal preparation, and contribute to daily, holiday, and theme menus in collaboration with the team.
Why It Might Be a Fit
The ideal candidate will have 2 or more years of cooking experience, a strong working knowledge of food preparation techniques, exceptional food presentation skills, and a strong work ethic and high energy level.
Requirements
- 2 or more years of cooking experience
- Strong working knowledge of food preparation techniques
- Exceptional food presentation skills
- Familiarity with general kitchen equipment and appliances
- Strong work ethic and high energy level
Benefits
- A family culture and atmosphere
- Competitive compensation
- Health, dental, vision, and life insurance for full-time team members
- 401(k) with generous company match
- Paid vacations and holidays
- Immense training and growth opportunities
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