Culinary Aide - Part Time

Avamere
Any Location, WA
Category Food Services
Job Description
A Culinary Aide is responsible for preparing and serving meals to residents, maintaining cleanliness in the kitchen, and washing dishes under the supervision of the Culinary Services Manager.

Requirements

  • Ability to read, write, and follow English oral and written directions
  • Knowledge of high standards of food service sanitation and safety
  • Interpersonal skills necessary to establish effective relationships
  • Skill and ability to learn to operate kitchen equipment
  • Active CPR/BLS Certification
  • Food Handlers card issued by the local Health Department

Benefits

  • Health Insurance
  • 401(k) Plan
  • Paid Time Off (PTO)
  • EAP Canopy with unlimited telehealth mental health visits
  • Continuing Education and Higher Education Reimbursement
  • Generous employee referral bonus program
  • Flexible Spending Accounts & CERA
  • Professional Development
  • Voluntary Benefits
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