Culinary Cook - Full Time - 12 hour shifts - Grand Island

Eventide | Tabitha
Grand Island, NE
Category Food Services
Job Description
We are seeking a Culinary Cook to work full time at our Grand Island location. The ideal candidate will have experience in quantity food production in a healthcare facility and be able to lift up to 50 pounds. The job involves preparing food, assisting with training new cooks, and monitoring leftovers.

Requirements

  • Prepares food in accordance with federal, state, and corporate standards
  • Assists with training new cooks, improving recipes, and monitoring leftovers
  • Operates a variety of kitchen equipment to prepare and cook food

Benefits

  • Health insurance
  • Dental insurance
  • Vision insurance
  • Life insurance
  • Disability insurance
  • 403(B) with employer match
  • Paid time off
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