Role OverviewLead a talented Culinary Services team, ensuring exceptional customer service and outstanding food quality for Residents and Guests across various dining venues. This role combines leadership skills, operational expertise, and commitment to excellence.
What You Will Do
Provide leadership and operational support throughout Culinary Services, overseeing dining room, dish room, and kitchen operations, and ensuring a seamless experience for Residents and Guests.
Why It Might Be a Fit
We're looking for a leader who enjoys working with people, thrives in a hospitality environment, and is committed to delivering exceptional service. You'll enjoy an excellent benefits package, generous PTO package, great 401(k) package, tuition reimbursement, and career growth opportunities.
Requirements
- Associate's degree (A.A.) or equivalent from a two-year college or technical school
- Six months to one year of related experience and/or training
- Equivalent combination of education and experience
- Experience interviewing, hiring, orienting, and training Team Members
Benefits
- Excellent benefits package, including medical, dental, and vision coverage
- Generous PTO package
- Great 401(k) package with company match
- Tuition Reimbursement & Educational Scholarships
- Career growth and advancement opportunities
- Access to community amenities, including fitness center, spa, cafés, and swimming pools
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