Culinary Supervisor

Hyatt
San Antonio, TX
Category Food Services
Job Description
Join Hyatt Hotels and Resorts as a Culinary Supervisor and enjoy a fast-paced environment with a desire to satisfy the needs of others. The role involves supervising hourly cooks, understanding cost control, and communicating effectively with colleagues and guests.

Requirements

  • Good communication skills
  • 2-3 years of previous line experience preferred
  • 1 year of previous lead or supervisor experience preferred
  • Culinary degree preferred
  • Basic cost understanding
  • Good computer skills
  • Ability to stand for long periods of time
  • Ability to work a flexible schedule

Benefits

  • Enjoy free meals in our colleague café
  • Health, Dental and Vision Benefits
  • Discounted & Complimentary Hotel Room Nights
  • Retirement savings plan
  • Excellent training and professional development
  • Opportunities to work around the world with Hyatt Hotels and Resorts
  • Tuition reimbursement, up to $1,000 a year!
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