Role OverviewProvide excellent guest service through deli department activities, including preparing product for sale, maintaining product level and quality, and communicating with management.
What You Will Do
Prepare product for sale, maintain product level and quality, maintain sanitation standards, communicate guest requests to management, and perform other duties as assigned.
Why It Might Be a Fit
The ideal candidate will have a friendly and outgoing personality, ability to work well with others, and effective communication and guest service skills.
Requirements
- Friendly, outgoing personality
- Ability to work well with others
- Ability to lift 25 lbs. consistently and 50 lbs. occasionally
- Ability to read and understand information and direction
- Effective communication, guest service and selling skills
- Must be at least 18 years old
- Ability to bend, kneel and stand for extended periods of time
Benefits
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