Role OverviewJoin Lowes Foods as a Deli Manager! As a Deli Manager you will supervise and ensure that Lowes Foods guest service, merchandising programs, and departmental operation is maintained in the deli department.
What You Will Do
Ensure guests receive polite, friendly service from the deli department staff, achieve budgeted sales, shrink and profits for the deli department, and maintain desired level of inventory and supplies.
Why It Might Be a Fit
This position would support store locations in the Indian Land and Waxhaw areas. The ideal candidate should have a friendly, outgoing personality, ability to work well with others, and knowledge of deli operations.
Requirements
- Friendly, outgoing personality
- Ability to work well with others
- Ability to lift 25 lbs. consistently and 50 lbs. occasionally
- Ability to read and understand information and direction
- Knowledge of deli operations
- Ability to supervise people including training and development
- Demonstrated ability and willingness to learn multiple tasks and technical requirements of the job
- Effective communication, guest service and selling skills
- Must be at least 18 years old
- Ability to bend, kneel and stand for extended periods of time
- Ability to communicate effectively with Store Manager and Merchandiser
- Ability to work well with computers
Benefits
- Medical, Dental, and Vision
- 401K and Pension Plan
- Paid time off
- Weekly pay
- Discount for shopping
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