Diet Technician (0.5 FTE) - Food Service

Hennepin Healthcare
Minneapolis, MN
Category Healthcare
Job Description
Under general supervision, assumes responsibility for the nutritional wellbeing of patients receiving sustenance provided by the Food and Nutrition Services Department or to coordinate daily operation of tray line service.

Requirements

  • Student in a current dietetic program
  • Completed dietetic/nutrition program
  • Over three months to one year experience in hospital food service preferred

Benefits

  • Medical
  • Dental
  • Vision
  • Life, Short and Long-term Term Disability Insurance
  • Retirement Funds
  • Paid Time Off
  • Tuition reimbursement
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