Role OverviewAs a Dietary Aide, you will perform duties related to the preparation, service, and transport of patient, staff, and guest meals. This includes taking inventory, maintaining records, stocking food and supplies, food preparation, setup and service, and transport of food and supplies. You will also clean and sanitize equipment and work areas between use, and maintain accurate cash operations.
What You Will Do
Your main responsibilities will include preparing, delivering, and collecting patient menus, transporting food and supplies within or between hospitals, and preparing and delivering patient formulas.
Why It Might Be a Fit
This role requires a high school diploma or equivalent, and additional experience/training dependent upon discipline. You will have the opportunity to work with advanced technology and be part of a healthcare community dedicated to making a positive impact on the lives of our patients.
Requirements
- High school diploma or equivalent
- Additional experience/training dependent upon discipline
Benefits
- Medical, dental, vision, and life insurance
- 401(k) retirement savings plan with employer match
- Generous paid time off (PTO)
- Career development and continuing education opportunities
- Health savings accounts, healthcare & dependent flexible spending accounts
- Employee Assistance program, Employee discount program
- Pet insurance, legal insurance, accident and critical illness insurance, long term care, elder & childcare, auto & home insurance
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