Role OverviewThe Culinary Team Member supports the preparation, serving, and delivery of meals while maintaining a safe, sanitary, and organized kitchen.
What You Will Do
Assist in preparing meals, support meal service, maintain cleanliness and sanitation, store food and supplies properly, and follow infection control and food safety policies.
Why It Might Be a Fit
This role contributes to quality nutrition services, resident satisfaction, and cleaning of dining rooms and work areas.
Requirements
- High school diploma or equivalent
- Food service or kitchen experience in healthcare setting
]]>