Dietary Assistant - UFCW - PRN

Sanford Health
Any Location, MN
Category Hospitality
Job Description
The Food Service Assistant is responsible for various duties including monitoring food temperature, setting up and maintaining a clean serving area, preparing and serving food, and performing other related responsibilities.

Requirements

  • Complies with HACCP guidelines
  • Provides customer service and communicates with patrons and co-workers
  • Maintains quality control standards
  • Operates equipment such as grills, beverage machines, cash registers, etc.

Benefits

  • 401 K Retirement
  • Direct access to daily earnings
]]>