Role OverviewJoin our team as a dietary manager at Sonshine Manor in Republic, Missouri. As a dietary manager, you will be responsible for managing daily food service operations, recruiting and training staff, and maintaining inventory within a budget.
What You Will Do
Your day-to-day responsibilities will include preparing meals in sanitary ways, creating and managing the kitchen staff schedule, and ensuring that meals meet the dietary needs of our diverse population of patients.
Why It Might Be a Fit
We are looking for a candidate with excellent organizational and leadership skills, dietary manager certification, and previous experience in food services management. If you are a motivated and detail-oriented individual who can work within a budget, we encourage you to apply.
Requirements
- Dietary manager certification
- Previous experience in food services (management experience preferred)
- Excellent organizational and leadership skills
Benefits
- Health, Dental, and Vision Insurance
- Life Insurance
- Long-Term and Short-Term Disability
- Vacation and Paid Sick Time
- 401K
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