Dietary Manager Salaried HCC

Pruitt Health
Any Location, GA
Category Hospitality
Job Description
The Dietary Manager will plan, organize, and direct the overall operation of the Dietary Department in a skilled nursing care center, ensuring cleanliness, safety, and nutritionally adequate meals in accordance with regulations.

Requirements

  • High school diploma or equivalent
  • 2 years of supervisory experience in a skilled nursing care center, hospital, or medical center
  • Certification in Dietetic training from an accredited course approved by ANFP or AND
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