Dietary Manager Salaried HCC

Pruitt Health
Any Location, GA
Category Healthcare
Job Description
Plans and directs the operation of the Dietary Department in a skilled nursing care center, maintaining a clean, safe, and sanitary environment, and providing nutritionally adequate meals in accordance with regulatory guidelines.

Requirements

  • Interviews patients and families to obtain food preferences and history
  • Completes clinical documentation and reviews diet orders
  • Conducts inventory and purchases food and supplies
  • Supervises tray line service and conducts tray audits
  • Maintains proper storage, preparation, and serving of food
  • Supervises cleaning and operation of kitchen equipment
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