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Dining Room Runner-Giada-Steady Extra (The Vanderpump Hotel LV)
Caesars Entertainment
Las Vegas, NV
Category
Hospitality
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Job Description
The primary responsibility of the Food Runner is to expedite all food orders taken by the Bartenders and Cocktail Servers to the guest quickly. Responsibilities include serving food in a timely manner, ensuring food order is correct before serving guests, and maintaining a clean and organized work area.
Requirements
Serve food in a timely manner
Ensure food order is correct before serving guests
Monitor tables closely and be attentive to guests' needs
Carry multiple dishes (up to 3 at one time) in one hand without tray service
Passionately informs guests about Gordon Ramsay, his history, and current business endeavors
Refresh flatware after each course or upon guest request
Maintain a clean and organized work area/station
Ensure work area/station is clean and always stocked
Ability to work from a standing position for extended periods of time
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