Dining Room Supervisor - SpringRidge

Senior Resource Group
Any Location, OR
Category Hospitality
Job Description
The Dining Room Supervisor assists in supervising wait staff in preparing the dining room for meals, serving meals to residents and guests, and servicing the dining room after meals. The role requires a high school diploma or equivalent and experience working in hospitality, residential, or club dining rooms. The pay range is $20-$24 per hour.

Requirements

  • Ensure that wait staff dresses in designated uniforms that are clean and pressed.
  • Maintain the daily menu board.
  • Assist in establishing staffing schedule.
  • Directly supervise employees in the dining room.
  • First aid and CPR certified.

Benefits

  • Paid time off
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