Director of Culinary Services

Village at Gleannloch Farms
Novi, MI
Category Food Services
Job Description
Rose Senior Living at Providence Park is recruiting for a Director of Culinary Services to join their team. The Director will be responsible for managing the Community's Culinary Services Department and creating a positive experience for customers. Compensation: $75,000 – $90,000 annually.

Requirements

  • Associate or Bachelor's degree (in culinary arts program preferred)
  • Successful completion of recognized food safety course
  • Minimum of five years' experience as executive chef, chef in a hotel, restaurant, club, or other similar employment
  • Minimum of three years' experience in administration and management of food service systems
  • Senior living community experience preferred

Benefits

  • Paid time off
  • Health insurance
  • Retirement plan
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