Director of Food and Beverage

Hyatt
Dallas, TX
Category Hospitality
Job Description
Join Hyatt as a Director of Food and Beverage and lead the strategy, financial performance, and service excellence for all Food & Beverage operations at Grand Hyatt DFW. This role is accountable for driving guest satisfaction, elevating culinary and beverage experiences, maximizing profitability, and developing high-performing teams.

Requirements

  • 6 years or more of progressive hotel Food and Beverage experience (typically with Hyatt)
  • Previous hotel pre-opening experience preferred
  • Proven leadership skills
  • Service oriented style with professional presentations skills
  • At least 5 years experience in a senior role in a food and beverage environment
  • Hotel/Hospitality degree an asset

Benefits

  • Free room nights
  • Discounted and Friends & Family Room Rates
  • Medical, Prescription, Dental and Vision Insurance
  • 401K with company match
  • Paid Vacation, sick days, new child leave and personal day
  • Paid Family Bonding Time and Adoption Assistance
  • Tuition Reimbursement
  • Free colleague meals during shift
  • Employee Stock Purchase Plan
  • Discounts at various retailers – Apple, AT&T, Verizon, Headspace and many more
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