Director of Food & Beverage Outlets - Luxury Resort

Hyatt
Any Location, CA
Category Operations
Job Description
Alila Ventana Big Sur is seeking a Director of Food & Beverage Outlets to oversee the day-to-day operations of multiple food and beverage outlets, including a signature restaurant, bar, in-room dining, and special events. The ideal candidate will have a passion for hospitality, sustainability, and creating memorable guest experiences.

Requirements

  • Minimum of 5 years of progressive experience in food and beverage leadership
  • Proven ability to lead multi-outlet operations and manage high-performing teams
  • Strong financial and analytical skills, including experience with budgeting, forecasting, and labor cost management
  • Deep understanding of luxury service standards and Forbes inspection criteria; prior experience in a Michelin- or Forbes-rated property preferred
  • Certifications in Food Safety and Responsible Beverage Service (RBS) strongly preferred
  • Excellent communication, organization, and interpersonal skills
  • Proficiency with POS systems, restaurant management software, and Microsoft Office Suite

Benefits

  • Comprehensive Hyatt benefits package including hotel stay discounts, wellness programs, paid parental leave, and tuition reimbursement
  • Ventana Big Sur perks such as complimentary daily meals and a gas stipend for eligible employees
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