Dishwasher

As a Dishwasher, your responsibility is to provide clean and sanitized dishes, flatware, pots, pans while maintaining dish work areas, equipment and tools for food service.

What You Will Do

Operate with a sense of urgency, look for creative solutions and approaches, and support, serve, and uplift your teammates.

Why It Might Be a Fit

You'll love being a Dishwasher at Postino because of our rich culture of delivering the best hospitality experience, unlimited career advancement, and opportunities for growth and recognition.

Requirements

• State Food Handler's Management Certification

Benefits

• Meal Discounts & Perks
• Competitive Wages Paid Weekly
• Earned paid sick time
• 401K with company match
• Pursue Level 1,2 Sommelier reimbursed upon completion
• Flexible Spending & Dependent Care
• Access to Medical, Dental, Vision when eligible
• Access to Teladoc services for all team members after 30 days eligibility
• Thanksgiving and Christmas off