Dishwasher

As a Dishwasher, you will wash and sanitize dishes, glassware, flatware, pots, and/or pans using dishwashers or by hand. You will maintain kitchen work areas, equipment, and utensils in clean and orderly condition. You will assist in the day-to-day operation of the kitchen by being a team player.

What You Will Do

Your main day-to-day responsibilities will include separating dirty dishes, operating dishwashing equipment, placing clean dishes in storage areas, sorting and removing trash, and performing miscellaneous duties as assigned.

Why It Might Be a Fit

We are looking for a team player with outstanding interpersonal communications skills to effectively interface with guests and other team members. You will have the opportunity to learn basic tasks and follow instructions, and you will be able to adapt to change in a positive manner.

Requirements

• No experience necessary
• Knowledge of basic dish machine operations preferred
• Must possess outstanding interpersonal communications skills
• Able to learn basic tasks and follow instructions
• Strong organization, prioritization, and multiple-tasking skills
• Strong attention to detail, and a commitment to quality
• Highly adaptable with the ability to adjust to change in a positive manner

Benefits

• Resort and local discounts
• Access to Employee Assistance Program
• 401(k) retirement plan
• Employee recognition programs
• Fun staff events throughout the year
• Medical, dental, and vision insurance
• Supplemental insurance
• Paid time off
• Gas discounts
• Wellness reimbursements