Role OverviewAs a valued team member at Atria, you’ll work in a supportive environment that provides advancement opportunities and promotes a healthy work-life balance. You will be responsible for maintaining the kitchen and dining areas in a clean and orderly condition, washing and storing all dishes, glassware, utensils, and equipment.
What You Will Do
Your main day-to-day responsibilities will include washing, cleaning, and sanitizing dishes, maintaining the kitchen in a clean and safe condition, and providing a high level of customer service.
Why It Might Be a Fit
We are looking for a team player with strong communication and teamwork skills, who can work closely with the Director of Culinary Services and/or Executive Director to keep residents satisfied with food and dining programs.
Requirements
- Basic reading, writing, and mathematical skills
- Strong communication and teamwork skills
Benefits
- Paid holidays and PTO
- Employees may receive annual anniversary rewards dependent on classification, starting at $500 for Full Time employees
- Employees may be eligible to receive an Annual Scores Reward of $500 (Full Time) or $250 (Part Time) based on community survey results
- Benefits package also includes Health, Dental, Vision, and Life Insurance
- Retirement Savings Plan / 401(k) employer match
- Tuition reimbursement (U.S Based Communities)
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