Role OverviewThe Electric Maintenance Technician is responsible for maintenance, repair, and improvement of the machinery used in food manufacturing processes, with a focus on electrical and control systems.
What You Will Do
Maintain up-to-date documentation, assist in diagnosing and resolving electrical or control problems, train and coordinate activities, and perform safe electrical and mechanical inspections.
Why It Might Be a Fit
The ideal candidate will have experience in installing complete machines and electrical control systems, knowledge of Rockwell, Siemens, and Mitsubishi software, and the ability to read and interpret electrical, mechanical, instrumentation, and control system documentation.
Requirements
- AS/AAS degree in Electrical Engineering/Electronics or equivalent experience
- High school or military training and practical experience in a related field
- Knowledge of Rockwell, Siemens, and Mitsubishi software
- Ability to read and interpret electrical, mechanical, instrumentation, and control system documentation
- Practical knowledge of control system projects
- Ability to perform basic and advanced mathematical calculations
- Ability to fill forms detailing the maintenance work performed
- Mastery in reading and interpreting work orders, operation manuals, and maintenance instructions
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