Role OverviewThis position is responsible for maintaining, repairing, and improving the machinery used in food manufacturing processes. The primary focus is on maintaining and documenting electrical and control systems, attending to both hardware and software to ensure efficient production.
What You Will Do
Maintain up-to-date documentation of all electrical and control systems, assist in diagnosing and resolving electrical or control issues, and perform safe electrical and mechanical inspections while equipment is in operation.
Why It Might Be a Fit
The ideal candidate will have a strong background in electrical and electronic engineering, experience with control system projects, and the ability to perform basic and advanced mathematical calculations.
Requirements
- AAS degree in Electrical/Electronic Engineering, or equivalent experience
- High school diploma or military training and practical experience in a related field
- Experience in complete machine and electrical control system installation
- Ability to read and interpret electrical, mechanical, instrumentation, and control system documentation
- Practical knowledge of control system projects, including machine distribution, control plans, P&ID, and basic diagnosis in A/B-Rockwell, Siemens, and Mitsubishi
- Ability to perform basic and advanced mathematical calculations and convert units of measurement
- Ability to fill out forms detailing maintenance work performed
- Proficiency in reading and interpreting work orders, operation manuals, and maintenance instructions
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