Elementary Food Service Manager

Clark County School District
Las Vegas, NV
Category Education
Job Description
Role Overview

The Elementary Food Service Manager will be responsible for managing the food service operations at the Harmon, Harley ES. The position requires 9 months of experience and 7 hours of work per week.

What You Will Do

The main day-to-day responsibilities will include preparing and serving food, maintaining food safety and handling certifications, and ensuring compliance with CCSD Food Service Department regulations.

Why It Might Be a Fit

The ideal candidate will have experience in institutional, commercial, and/or school district food service, and will be able to provide their own transportation.

Requirements

  • High school graduation or equivalent
  • One year of food service experience
  • Current SNHD Food Handler Safety Training Card
  • Current Food Protection Manager Certification (ServSafe)
  • Ability to provide own transportation
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