Entry Level Manager (06163)

Domino's
White House, TN
Category Hospitality
Job Description
Domino's Pizza is seeking an Entry-Level Restaurant Manager to oversee daily operations, manage staff, and ensure a high-quality dining experience for guests. This is a progressive training program designed to prepare graduates for a management career within the hospitality industry. The role involves driving restaurant operations to achieve 5 Star Status, enhancing the brand, and maintaining compliance.

Requirements

  • Drive restaurant operations to achieve 5 Star Status.
  • Enhance the Domino’s brand through professionalism and effective communication.
  • Monitor daily sales, food costs, and labor.
  • Ensure compliance with food safety standards.
  • Train team members effectively.
  • Establish and maintain high customer service levels.
  • Safeguard cash, inventory, and other assets.
  • Operate all restaurant equipment.
  • Manage inventory.
  • Prepare products and handle telephone orders.
  • Maintain cleanliness of the facility and equipment.

Benefits

  • Dental insurance
  • Flexible schedule
  • Health insurance
  • Paid time off
  • Vision insurance
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