Role OverviewThe Executive Team Leader GM & Food Sales is responsible for leading the General Merchandise and Food Sales team to ensure a consistent experience for guests. They will manage the team to deliver on sales goals, drive total store sales, and maintain a culture of accountability.
What You Will Do
Responsibilities include managing Food & Beverage, food services, inbound, outbound, replenishment, inventory accuracy, presentation, pricing, and promotional signing processes for all GM areas of the store. The role also involves driving fulfillment sales, leading the Fulfillment team, and ensuring product is in stock, fresh, available, food safe, and accurately priced and signed on the sales floor.
Why It Might Be a Fit
The ideal candidate will have a strong interest and knowledge of the Food & Beverage business, strong interpersonal and communication skills, and strong business acumen. They will be able to manage conflict, lead, and hold others accountable, and relate well with and interact with all levels of the organization.
Requirements
- 4 year degree or equivalent experience
- Strong interest and knowledge of the Food & Beverage business
- Strong interpersonal and communication skills
- Strong business acumen
- Comfortable dealing with ambiguity
- Manage conflict, lead and hold others accountable
- Relate well with and interact with all levels of the organization
- Strong cognitive skills, including problem analysis, decision making, financial and quantitative analysis
- Learn and adapt to current technology needs
- Manage workload and prioritize tasks independently
Benefits
- Comprehensive health benefits
- 401(k)
- Employee discount
- Short term disability
- Long term disability
- Paid sick leave
- Paid national holidays
- Paid vacation
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