Role OverviewJoin the dynamic Culinary team at Hyatt Regency DFW, located conveniently across from Terminal C at DFW Airport. As an Experienced Line Cook, you'll be part of a fast-paced, collaborative kitchen where your skills are valued, your growth is supported, and your contributions help elevate every guest experience.
What You Will Do
Prepare and cook high-quality dishes, set up and break down the restaurant line efficiently, stock and maintain assigned stations, maintain proper food handling and sanitation procedures, and communicate clearly with your team.
Why It Might Be a Fit
You'll be a great fit if you have 2+ years of culinary experience, communicate clearly and professionally, are confident in basic and intermediate cooking techniques, and bring a productive, positive, and professional attitude to every shift.
Requirements
- 2+ years of culinary experience
- culinary degree or hotel experience preferred
- basic and intermediate cooking techniques
- productive, positive, and professional attitude
Benefits
- Medical, Dental, Vision benefits
- Complimentary on-site hotel covered parking
- Complimentary colleague meal during shift
- 401k options and company match
- Discounted and complimentary hotel accommodations
- Paid Holidays, Sick Time & Vacation
- Personal Development Reimbursement
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