FOH Manager (Service/Bar Manager)

Firebirds Wood Fired Grill
Richmond, VA
Category Operations
Job Description
Role Overview

The Service/Bar Manager is responsible for the daily operations of the front of house functions at Firebirds Wood Fired Grill, including appearance, guest experience, leadership of team members, scheduling of front of house positions, and effective communication with General Manager.

What You Will Do

Maintains a strong presence in the dining room, bar, and front door, oversees learning and development of hourly team, organizes scheduling for front of house team members, and manages bar inventory and ordering.

Why It Might Be a Fit

Excellent earning potential, attainable bonus paid every other pay period, comprehensive training, three weeks of paid time-off annually, 401k + company match, competitive benefits, and new store openings for growth opportunities.

Requirements

  • Minimum 2 years high volume, full-service restaurant experience
  • Warm, passionate, and committed to the industry
  • Excellent communication skills
  • Ability to remain calm, cool, and collected under pressure
  • Self-Actualized, motivated, and dependable
  • Self-discipline; maintained professional appearance

Benefits

  • Excellent earning potential
  • Attainable bonus paid every other pay period
  • Comprehensive training
  • Three weeks of paid time-off annually
  • 401k + company match
  • Competitive benefits - Medical, Dental, Vision, & Life Insurance
  • Holiday closures - closed on Christmas and Thanksgiving Day; early closures on Christmas Eve!
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