Food and Beverage Corporate Management Trainee

Hyatt
San Diego, CA
Category Hospitality
Job Description
Role Overview

Join Hyatt's Corporate Management Training program for 6 months, rotating through various hotel departments, with a focus on Food and Beverage Operations. Recent Hospitality college graduates are eligible.

What You Will Do

Experience hotel operations, gain a fast-paced career with Hyatt Hotels, and develop skills in Food and Beverage management.

Why It Might Be a Fit

Ideal for recent Hospitality college graduates with a minimum GPA of 3.0, 9 months of industry experience, leadership skills, and positive references.

Requirements

  • Bachelor's or Associate's degree
  • Minimum GPA of 3.0
  • 9 months of relative industry work experience
  • Leadership and involvement in campus activities
  • Positive references from two previous work experiences
  • Continuous authorization to work in the U.S.

Benefits

  • Medical, Dental, and Vision Coverage
  • Short-Term and Long-Term Disability Insurance
  • Term Life and AD&D Insurance
  • Paid Time Off
  • Employee Assistance Program (EAP)
  • 401(k) retirement savings plan with company match
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