Role OverviewThe Host/Hostess position will support the F&B Supervisors/Manager in the service of guests in a restaurant environment.
What You Will Do
Greet guests, seat guests, rotate guests through server stations, manage wait times, side work, etc.
Requirements
- Practicing, supporting, and promoting Horseshoe Indianapolis Company-wide culture
- Demonstrating Excellent Service Standards
- Responsible, legal alcohol service
- Maintaining standards of sanitation and cleanliness of bar
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